These Crispy Zucchini Fries are breaded with almond flour, parmesan and spices and baked until perfectly crispy! The perfect keto, low carb side dish!
Sadly, I do not have a green thumb. I’ve tried to grow a vegetable garden a few summers and it has never gone well. This year, I did a lot of research and decided to keep it nice and manageable and so far everything is thriving! My most successful plants so far are these massive zucchini plants! We have had zucchini at least every other meal since the beginning of June. You will love these Crispy Zucchini Fries, they are absolutely perfect if you are swimming in zucchini too!
These Crispy Zucchini Fries are breaded with almond flour, parmesan and spices and baked until perfectly crispy! The perfect keto, low carb side dish! Only 3 net carbs per serving!
INGREDIENTS
- 2 medium zucchini
- 1 egg
- 1 tablespoon of low carb ranch dressing, jalapeño ranch dressing or mayonnaise
- 1 cup almond flour
- 1/2 teaspoon garlic salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 cup parmesan cheese
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