Just FIVE ingredients in a Nutella jar and you’re done! Some unmissable cookies for this snack, without dirtying the kitchen.
INGREDIENTS
- 90 gr. Of flour
- 1 large egg
- 275 gr. from Nutella
- 60 gr. pieces of white chocolate
- 60 gr. roasted and chopped hazelnuts
INSTRUCTIONS
- Preheat the oven to 180º and butter an oven tray. Reserve.
- Put the flour, the egg, the hazelnuts, and the white chocolate chips into the Nutella jar and mix with a spoon until there are no flour lumps.
- Insert a scoop of ice cream and take small balls from the jar and place them on the buttered tray.
- Press the balls down to create thick discs.
- Bake the cookies for about 10 minutes. They should be slightly soft in the middle. Let cool until ready and serve!
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