Oven-Baked Vegetable Meatballs (Easy Turkish Köfte Recipe)

📝 Ingredients For the Meatballs: 500 g ground beef 1 grated onion 1 grated garlic clove 4 tbsp breadcrumbs ½ tea glass soda water 4–5 sprigs parsley, chopped 1 tsp each: black pepper, red pepper powder, chili flakes, cumin Salt For the Vegetables: 2 onions 3 green peppers 2 red peppers 4 garlic cloves 1 tsp each: thyme, salt, chili flakes 3 tbsp olive oil For the Sauce: ½ tbsp tomato paste ½ tbsp pepper paste 1.5 cups hot water Salt Final Touch: Grated cheddar/kaşar cheese

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